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Occasional posts - from the quirky to the momentous - on the life and times of the Methow Conservancy.
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Showing posts with label climate change. Show all posts
Showing posts with label climate change. Show all posts

Sunday, March 26, 2017

Methow Mammal Course - Class #6 Insectivores & "One Stick at a Time"

Our 2017 "Conservation Course" started February 6th.  Below are notes taken by Avery Young.  See notes and videos from the previous classes here:
Class #1
Class #2
Class #3
Class #4 
Class #5
Learn more about the Mammal Course and see all the course documents here.

Class #6 - Insectivores with Dr. Peter Wimberger, plus The 10 Decades Project with Kent Woodruff.

(Watch and listen to Peter Wimberger's section here)
If you are a mammal in the Methow, the chances are very likely that you are a rodent. If you are not a rodent, but still call yourself a mammal, then it’s likely you are a shrew, mole or bat. Rodents are the largest order of mammals.  Shrews, moles and bats are in the second and third largest families of mammals.  “Insectivora” is a now-abandoned taxonomic order.  Insectivores are the sister group to all the rest of mammals.  It wasn’t until the 1990s, when we started sequencing DNA, that biologists realized not all those groups fit together. Now, there are new orders, and “super-orders” and new families and “sub-families,” all trying to distinguish how mammals are similar/related or not, and the classifications continuing changing today.  For now, true shrews and moles are in the order Eulipotyphla, and bats are in the order Chiroptera. 

Shrews
Vagrant Shrew (by William Leonard)

The family Soricidae, the “shrew” family, has 26 genera and 376 species worldwide! The only places shrews are not found are Australia, New Zealand and Papua New Guinea.  Shrews are all small mammals found in forests, and most of them primarily make their living off of eating insects.  They are carnivorous, but they also eat subterranean fungi.  Shrews have many sharp teeth, but lack a zygomatic arch, which rodents have. Unlike rodents whose teeth are constantly growing, shrews only have one set of teeth. However, like beavers, some shrews have iron capped teeth which reinforce the tooth and make them stronger. Like bats, shrews can echolocate. They are mostly solitary, but very territorial (for fun, google: “shrew territorial battle!” It will make cage fighting look tame!).  Shrews burrow, but they also spend a lot of time above ground. Shrews have a short lifespan of about one year, and can have up to 10 litters per year. A few other interesting facts about shrews: they have venomous saliva, and also can engage in seismic body shaking in order to figure out where to burrow.  Being small has its disadvantages when it comes to being homoeothermic (warm-blooded) in a cooler climate.  In colder climates, shrews have to eat 1.5-3x their body weight in food/day. They take several very short naps during the day, but they don’t go into torpor or hibernate. 

In the Methow, we have the masked shrew (Sorex cinereus) and vagrant shrew (Sorex vagrans) for sure, and it’s likely we also have Montane (dusky) shrew (Sorex monticolus (obscurus)) and water shrew (Sorex palustris).  The masked shrew has the widest distribution range of any North American shrew and can be found in a variety of habitats. Water shrews live in water and make their living by eating lots of aquatic fish and amphibian larvae. Water shrews have hairs around the edges of their feet which makes them more efficient swimmers. They can control their metabolic rate a little bit more efficiently than other shrews.

Moles
Coast Mole (by Peter Paquet)

Moles are in the Talpidae family. There are 17 genera and 50 species of moles world-wide. They spend much of their lives in underground burrows, so they’ve evolved a special ability to survive in low-oxygen environments.  Their blood cells have a special form of hemoglobin that allows them to reuse oxygen.

Moles have a fused radius and humerus, and a huge pectoralis, all allowing them to dig efficiently and for long periods of time. Moles do have a zygomatic arch and like birds, they have a keeled sternum, which makes sense given the sweeping or swimming motion their front arms make.  Mole saliva has a paralyzing toxin that allows them to store their still-living prey (primarily earthworms) for later consumption.

Pacific Moles, also known as Coast Moles (Scapanus orarius), live on the west side of the Cascades throughout the Northwest, but their mounds and sign have been found in the Methow by David Moskowitz, and records show that they’ve been seen to reach some parts of west-central Idaho.  They stick to wetter riparian areas, and their mounds look different from gopher mounds (moles are more like volcanos with hole going straight down the middle; gophers are large nondescript piles and a hole may be found anywhere in it, curving down a side.

Townsend's big-eared bats in Twisp by Mary Kiesau
Bats 
Bats, in the order Chiroptera (meaning hand-wing) are the only true flying mammal.   Bats are the second largest order of mammals (after the rodents), representing about 20% of all classified mammal species worldwide (there about 1200 species of bats).  Bats showed up soon after the dinosaurs went extinct.  Fossil records go back to the early Eocene period, (52-53mya). 

Bats have the broadest array of feeding niches of any animal. Different bats eat different things; nectar, pollen, fish, frogs, blood, fruits, frogs, birds, and more. Bats have a wide array of teeth based on their diets. 

The aspect ratio is the length to width ratio of the wing. Bats with shorter/broader wings are very maneuverable with a low aspect ratio wing. Also, like birds, some bats migrate. It was recently discovered that some bats who migrate use the same migratory paths that birds do.  Bats have a higher concentration of red blood cells than other mammals in order to supply them with the energy they need for flying.  Most bats utilize echolocation for navigation and feeding. Some bats estivate and some bats hibernate or go into torpor for a single night. 

Flight lowers the probability of an early extrinsic death and so they generally can live a long time - many up to 30 years.  If a species has a high probability of dying young, they will generally reproduce very quickly (like rodents).  Bats reproduce very slowly, because of the reduced selection pressure on their lifespan (this is also a contributing factor to bats’ population decline).  Mating occurs in late summer/early fall and the female stores the male sperm until April or May the following year.  Once implantation is allowed, gestation is 30-60 days depending on the species.  Generally, bats have 1 young, sometimes 2.

When it comes to echo-location, most bats generate sound with their larynx and their tongue in the 20-70kHz range. Our hearing range is between 20Hz-20KHz, so we usually can’t hear them. Some bats can generate calls up to 210 KHz.  Many of the bat species in the Methow are in the myotis genus, and they have the ability to avoid a wire as thin as .28 mm by using echolocation. Others can avoid a wire .05 mm (the size of an amoeba!).

Pallid bat wingspan (NPS photo)
The most common bat, the “little brown bat” (Myotis lucifugus), is the bat that has been most devastated by the white nose syndrome. The “big brown bat” (Eptesicus fuscus) is widely distributed and uses human structures to build their habitat. Townsend’s big-eared bats (Corynorhinus townsendii) feed primarily on moths and have very low intensity sounds so that the moths can’t hear them coming, giving this bat the common name of “whisper bat.”  Hoary bats (Lasiurus cinereus) have high aspect ratio wings and can endure long migrations. Pallid bats (Antrozous pallidus) are WA’s second largest bat.  They like our arid river canyons and cliffs, and shrub-steppe where they forage on crickets.  Spotted bats (Euderma maculatum) are considered one of America’s rarest animals. There are only 73 museum specimens in the world.  We do have them in the valley - listen for them in Pipestone canyon at night; if you hear “tick, tick, tick, tick, tick” it’s probably a spotted bat. 

Up until white nose syndrome, wind turbines were the biggest threat to bats. Bats often get hit by them, or the negative pressure can make it impossible to escape getting sucked into them. Wind farms kill between 600K-900K bats/year!  Solutions proposed are to have the wind turbines only running during the day, but this solution is voluntary.  Pesticides reduce food sources for bats, and a lot of pesticides are fat soluble and so the fatty tissues in bats gets an accumulation which can be lethal.  If you want to help bats, leave dead trees standing to give them roosting cavities.  White nosed syndrome is a fungal infection that grows on the face and wings. First discovered in 2006 in the Northeast, it is now in 29 states mostly found on the eastern side of the United States, but WA has also had one case. There have been over 11 million bats killed due to this deleterious fungal infection. The spores are highly resistant, and are passed by contact including, it was discovered, by bat researchers and spelunkers (people exploring caves) who get the fungal spores on their clothes and then go to another cave.  (Throw clothes away if you go spelunking; washing doesn’t destroy the spores.)

The 10 Decades Project & “One Stick at a Time”
Kent Woodruff spoke about The 10 Decades Project which was conceived in 2014 as an attempt to engage resource managers and community leaders in actions directly related to reducing the climate change impacts expected for their areas.  The main effort is to communicate that excellent work has been done to identify some of the specific climate change impacts that are here now and are arriving with increasing frequency, and demonstrate a few ways people in the Methow Valley are responding. The film “One Stick at a Time” was created for people that care about land and water and wildlife and fish and forests and people.  The project is focused on showing that we have our work cut out for us and we need to start now to retain, for as long as we can, the things we value ... hopefully for 10 Decades or more.  Kent asked questions and encouraged each of us for doing something to shape the future we want.  What is one thing you have done to lessen climate change impacts? 

The film “One Stick at a Time” (25 min)

Monday, December 23, 2013

Wolverines, Grizzly Bears, and the Natural Power of Connections - Notes from the Dec 2013 Holiday Program


Doug Chadwick by Karen Reeves
By Volunteer Bob Herbert
The Methow Conservancy's December program was standing room only for the biologist and author Doug Chadwick.  Doug traveled from his home outside Glacier National Park and he shared with us his vast knowledge about two of North America’s fiercest predators.  Doug is an expert on wolverines and grizzlies, and the photographs and stories he shared were enthralling.  Both creatures play an important role in the food chain, and they both provide balance to the pristine Rocky Mountain wilderness they call home.  They live on the crown of the continent, and Doug showed us that the wolverine prefers the crests to the valleys, and they summit the tallest peaks before breakfast.

             
Chadwick & "Tank" snarling by Joel Sartore
There is approximately one grizzly bear for every five square miles, and they and the wolves are known as ‘keystone species.’  The Northern Rocky Mountains boast the largest and densest population of grizzlies on the planet.  The berries the bears eat are returned to the ecosystem in the form of fertilizer and seed, which insures a constant source of food for these magnificent creatures.  The digging bears do in order to find grubs helps to turn the soil over, which is why Doug referred to them as the gardeners of the mountains.  These bears are survivors and they are capable of living in extreme conditions.  We learned that there are thirty grizzlies that still remain in the harsh, arid climate of the Gobi desert. 

Wolverine by Steven Gnam
The grizzly bear is a powerful creature and it symbolizes the rugged wilderness of North America, but the stories Doug shared about the wolverine kept the audience’s jaws open in awe and utter respect for this elusive creature.  The wolverine hales from the same family as weasels and martins and they reside in the alpine and sub-alpine regions of North America.  They grow to around three feet in length and they weigh thirty pounds at maturity.  They have been known to take down moose and caribou, and they are fierce enough to drive grizzly bears off of a carcass.  They travel the most difficult routes possible, over the highest peaks in the area.  They travel straight up avalanche chutes and down the backside of mountains at a speed that is unattained by any other creature, and they do it with the endurance necessary to evade any predator.  One GPS tracking device showed how a wolverine climbed a vertical mile to the summit of a mountain and back down to the next valley in ninety minutes.  They did this in the middle of winter with heavy snow on the mountain.  For any Methow locals who would like to test their endurance and speed against the wolverine, you can replicate this feat by starting at the base of Last Chance Point, attaining the summit, and returning to the road that leads to Hart’s Pass in 90 minutes, in snowshoes, in February.
Captive wolverines by Dale Pedersen

Wolverine by Steven Gnam
Wolverines will dig through 20 feet of snow in order to find a marmot sleeping in a den.  They dig their own den in 10-12 feet of snow, and they will tunnel 20-50 feet horizontally, which is why global warming is threatening this rare species.  The only real competition the wolverine has for food is bacteria, and they have been known to return to cached food tens of miles away, months after the kill, in order to find a meal during the harsh winter months.  Wolverines will not tolerate temperatures over 70 degrees, which is why they make their homes in the most remote, glacier covered mountains of North America.  There were 110 glaciers in Glacier National Park when it was founded in 1910, but there are only 23 that remain today.  The reduction of possible den sites and feeding grounds means that wolverine habitat is disappearing faster than any other species in that ecosystem.  There is an estimated 35-45 wolverines living in an area that covers 1,500 square miles.  The same area contains approximately 150 grizzlies, so you can see how rare the wolverine really is.  The wolverine’s territory covers 200 square miles of the most rugged landscape on the continent, and it is estimated that only 300 remain in the lower 48 states.   

Thank you to Doug for sharing his knowledge, expertise, and humor with us. and thanks to the Methow Conservancy for bringing him here.  I’m sure that everyone who attended gained a healthy respect for the wolverine and the grizzly bear, and we are lucky enough to have a small wolverine population living in our side yard in the North Cascades. 

Friday, November 15, 2013

Storytelling for Change - Notes from the Nov 2013 "1st Tuesday"


By volunteer, Bob Herbert
The Methow Conservancy’s "First Tuesday" program for November was filled to capacity with people eager to learn more about our resident film makers Benjamin Drummond and Sara Joy Steele.  Benj and Sara have started a project called Facing Climate Change and it focuses on the affects that global warming is having on northwest communities and tribes.  They have adopted a short film format that focuses on how global warming and climate change is affecting people’s lives and their livelihoods.  The average length of their mindfully created productions is just over four minutes, which means they are able to distribute them through the many social media networks.  

"Oyster Farmers: Facing Climate Change"
The first film we watched spotlighted a family owned oyster farm that was forced to relocate their hatchery due to increasing acidity in the oceans.  It is estimated that 25% of the carbon dioxide that has been produced through the emission of greenhouse gases has been absorbed by the oceans.  The increased levels of CO2 have lowered the pH and it is happening faster than climatologists expected.  The acidity of the Puget Sound is actually increasing faster than other areas due to the strong ocean upwelling that occurs here.  The colder the water, the higher the concentration of CO2.  The owners watched their oyster spawn decrease year after year.  Young oysters were struggling to survive in the acidic water; in some cases their thin shells would dissolve.  The family finally made the decision to open a hatchery in Hilo, HI.  They knew the pH would continue to drop so they were forced to relocate their oyster farm to an area where the ocean is warmer and acidification has not had as big of an impact.  

Plateau Tribes: Facing Climate Change
The next film focused on the Umatilla tribe of northeastern Oregon.  The Umatilla tribe has made a commitment to maintain the purity and availability of the First Foods given to the Indian people of North America.  They live in the high plains and they dig the same roots and gather the same berries as did their ancestors.  To this day, the Umatilla serve the same roots, berries, and salmon in their long houses, in the same exact order in which they were received from the Creator countless generations ago.  They share the First Foods with their brothers and sisters in the animal kingdom and they have made a promise to preserve these sacred foods for all.  This may become increasingly more difficult with time however, as the temperature continues to climb here in the northwest.  The Umatilla fear that the roots and berries will be forced into higher elevations, or even become extinct, and the quantity and quality of salmon suffers when water temperature increases.  The boundaries of their reservation will not change with the climate, so the future of the Umatilla’s food source depends on whether or not the developed countries of the world are will to do the right thing and address climate change once and for all. 

Benjamin and Sara’s films tell a personal, localized story.  This format is an extremely effective way of getting a message across in a short amount of time, and the stories they tell should be heard by as many people as possible.  More details about their Facing Climate Change series (which also includes films about coastal tribes and potato farmers) is available to watch at their website - http://bdsjs.com/ - and I urge you to check them out.   

Sara and Benj also showed the audience two films in their work for TEAM Network, a global web of field stations that provide an early warning system for loss of biodiversity in tropical forests.  Badru's Story was an official selection at the Wild & Scenic Film Festival and was also shown at the Mountainfilm Festival.  

Our natural history-loving crowd got a kick out of Benj and Sara's unique interviews called "The Natural History Project."  See a short film and/or listen to 15 different interviews at the website.

Thanks again Sara Joy Steele and Benjamin Drummond for sharing your films and thank you for the tireless work you are doing for the planet and its inhabitants!